Photo memories: My 2016 year in pictures and a drop of something now and again

Jane Clare wine 2016 year in review

Farewell 2016, you  strange old year, you little monkey. Putting the madness of Brexit, Trump and Celebrity Deaths to one side, there’s been a lot of change for me personally, changes that will see me taking a route yet to be determined, sometime around May in 2017.

Meanwhile  – here’s some 2016 photo memories, ahem, and of course they all have a theme linked to a wee drop of something.


PHOTO MEMORIES: January

In 2016 I was determined to spend more time at press and trade tastings but they’re mostly in London. I live in Liverpool so inevitably travel, time and cost can be a problem. This year I set time aside in advance to head down to the Big Smoke (and get cheaper train tickets by booking early) !!!! Here’s the first wine trip of the year to the capital – I loved the shadows both people and bottles cast on Lidl’s Wine Cellar branding.

Lidl Wine Tasting January 2016


PHOTO MEMORIES: February

There’s a chap on Twitter I’ve followed for ages, Mike Turner, aka Please Bring Me My Wine  who also wears a business hat  20h33. I’ve followed Mike’s progress with interest as he’s developed his wine business, built his social media profile and become a really interesting wine-talking chap to boot.  I ordered a case of crémant de Bordeaux from him as a Valentine’s treat for me and The Better Half. Very nice it was too.  I met Mike at a London tasting a few weeks ago and hey, turns out he went to school about a mile from where I live. This world is a small one populated by Northerners.

bordeaux-cremant


PHOTO MEMORIES: MARCH

I love my doggie. Millie, the miniature schnauzer aka The Moo. I also love my wine; I think I’ve mentioned that. Here she is, the Moo, snoozing, as I took part in a Twitter taste test run by the Wine Society. She clearly didn’t get my excitement vibes. The Wine Society hosts a live tasting every month #TWSTaste with a couple of bottles of something nice. The Moo slept through it, as you can see.

Wine Society twitter tasting dog


PHOTO MEMORIES: April

Not a great month on the job front,  but hey yeh right.  I’m moving on. I popped up to my pal Denise Mullen’s house on April 16  to meet her friends Ian and Sarah Hewitt. We didn’t half have a giggle, which was much needed as the day before I’d been made redundant from my Proper Job.
Ian, Sarah and Denise had created a new gin, Spitfire Heritage Gin which was about to be launched on the market. At Christmas 2015 the gin had been a Lightbulb Moment, a dream, an idea, a “can we do this” temptation. I’ll bring you forward to a couple of weeks ago to December 2016 and Spitfire Heritage Gin went on sale in Harrods. A terrific year for them.

Spitfire Heritage Gin


PHOTO MEMORIES: May

Another month, another tasting; two in fact. May is big in the London wine tasting calendar – but days off work, train fares and hotel costs could only stretch to a couple of days. Me and my mate Cambo opted for Asda and Waitrose on consecutive days and Cambo’s dad came along too. I nicknamed him Dadbo. I remember Dadbo streaked ahead of us tasting the wines, as me and Cambo did what we always do, overdose and linger by the sparkles. This Asti from Asda was one of Cambo’s favourites.

Asda Asti wine tasting

Photo memories: June

We went to the pub. The World Cup was on and watching footie in the pub with a pint in my hand is one of my favourite past-times. I won’t linger on this  theme too long in case anyone mentions Iceland (oops, I did it); but even though the England exit was a #facepalm moment, every credit to Wales, Ireland and Northern Ireland for giving me many pint-raising opportunities.

World Cup pub pint


Photo memories: July

I mentioned the redundancy thing, but don’t go fretting. I’m still working at the Mother Ship for now.  In July that new role saw me in London back in my old office haunts and it was a grand opportunity to catch up with my London-living daughter Emma so we / she could hammer Mummy’s Purse.
Which we did at Gaucho steakhouse restaurant on Canary Wharf. Emma’s pal had worked there once and after much text-toing-and-froing (and stalling the wine waiter) this was the Argentinian wine we opted for. Trapiche Fincas 2010 Maipú, Mendoza, a petit verdot.  I posted a piccie on Instagram describing the aroma of this wine (£49.50 !! eek !! ) as like pencil shavings. Well, OK, I’d been drinking.  But not much, at Mummy Purse prices.

Trapiche Fincas 2010  


Photo memories: August

My oldest friend (not OLD, please note that) has lived in New Zealand for many years and travels back to the UK every couple of years or so – and 2016 was one of those years. My daughter Emma is her god-daughter, so we both flew over from Liverpool to Douglas on the Isle of Man on a bumpy propeller plane, my fists white-clenched on the flight that lasts no longer than a gin and tonic (if only they served them). We had a lovely few days, with beautiful sunsets too. One night we popped the champers to celebrate our long friendship.

Isle of Man champagne


Photo memories: September

I’m a bit of a sad wine geek and have loads of email alerts set up for wine, wine, wine, wine, wine, wine, wine. In the summer one wine almost broke the internet. La Moneda Reserva Malbec  from Asda was declared the “best red wine” in a blind tasting by those clever people at Decanter. It was under a fiver. My wine alerts were groaning under this news  so I kept a look-out on the La Moneda Malbec-shaped holes on Asda’s wine shelves. A few weeks later I was tipped off that the winning 2015 vintage was back in stock – High Five. I sipped a bottle with friends at my pal’s house  and I also bought a bottle for my sister’s Christmas present. I drank that too. Sorry Sis.
asda malbec the best wine decanter


Photo memories: October

I mentioned I’ve been trying to get to more London press and trade wine tastings; but I’m well-placed to jump on a train to Manchester to the Co-operative’s HQ in Angel Square. I’ve been three times now to meet the marketing peeps and have a good one-to-one chat with their buyers.  On days like that I appreciate how lucky I am; it’s not just about tasting wine, its also about learning from people who are working on the ground running in that lovely drinkable stuff. Ben Cahill enjoys his work. That’s him, peeping.

Ben Cahill Co-op wine tasting


Photo memories: November

Oh my, what a Christmas build-up. Fizz, Christmas and New Year wine choices, all to be found, tasted, recommended. I buried my head in notes from the various tastings I’d been to in the autumn; Oddbins, Sainsbury, Majestic, the Co-op – then there were wines from Asda and some good choices from online merchants such as The Wine Society and WineTrust 100. My brain was drowning in wine. I ran a fun wine tasting with pals, during which we were totally unimpressed by Skinny Prosecco; and I also went with my pal Katie to one of the Wine Gang’s pre-Christmas wine events. It was there I had a reminder why I find wine so fascinating; we sipped some wines with little mouth sensations such as salt and lemon. It was so interesting how they changed the wine. It was right up my wine geek street.

WIne Gang tasting


Photo memories: December

This isn’t so much a memory as a nod to the future. I have no idea what 2017 will hold for me but I’m beginning to think ahead, I have no choice as a mortgage has to be paid. This month, December, I’ve made the leap and signed up to study my wine diploma in a spare time online capacity. I guess it will be like the Open University for two years but with alcohol.
And as I write, Burnley FC have just beaten Sunderland 4-1. That’s great news for the end of this s****y year.
Later I’ll be heading out with the Better Half to shake a fist at 2016 and after a meal we’ll head back home to quietly welcome in 2017 and its known knowns, its known unknowns, and unknown unknowns.
I wish you all the best for 2017. Keep your nerve against Russian hackers, Trump, Brexit, and beyond. If all else fails, pour wine.
Jane x

Jane Clare wine diploma

Twitter wine tasting at home with the Wine Society (and the dog)

Wine Society twitter wine tasting

Now this is my kind of wine tasting.  I recently joined in a Twitter wine tasting, hosted by the Wine Society and I didn’t have to move from my sofa. Millie the schnauzer slept right through it (well, it was past her doggie bedtime).

Wine Society twitter wine tasting
Twitter wine tasting … while those around you sleep

Each month The Wine Society selects two wines which are  tasted “over the ether” for an hour and people can follow along and share their thoughts on Twitter using the hashtag #TWSTaste

On the evening I joined in, the society had selected a couple of wines  from its Chilean range – Concha y Toro Corte Ignacio Riesling 2015 (£8.50, or save £19 with a case of 12 at £83) and Torres Reserva del Pueblo Pais 2014 (£7.25).

Here’s some highlights.

Twitter wine tasting:
Concha y Toro Corte Ignacio Riesling 2015

Wine Society Concha y Toro Corte Ignacio Riesling 2015 Twitter wine tasting
Concha y Toro Corte Ignacio Riesling 2015

We kicked off with the riesling and wow what a lovely wine; it won 80 per cent of the vote at the end of our Twitter tasting.

I loved this white wine;  and tried to sum it up in this tweet:

“Moreish spice-sprinkled citrus zing in the mouth; not too showy; flirty without being flighty and what’s this? A touch of peach?”

Ah, I’m nothing if not a wordsmith.

Fellow Twitter wine tasting tweetsters shared their thoughts:

  • The refreshing acidity is balanced by a light honeyed character (@TheWineSociety)
  • The off dry fruit makes it so versatile with sweet seafood. Little spicy note across the finish continues the interest. Ace value (@NeilCammies )
  • Refreshing citrusy nose, lemons, limes and note of grapefruit in the mouth, long zingy finish (@KingManchester)
  • At first glass is a cracker – beautifully balanced and great value. Will need second glass to confirm. (@EvansTheCrime)
  • Delicate white flower aromas to the riesling and a smidge of white cotton. Don’t drink it too cold folks. (@NeilCammies )
  • I’m loving the Casablanca Riesling. Who knew? Proper Claudia Schiffer: sweet & pretty but lean – not getting flabby on sugar. (@TheWinebird)
  • This wine would work well with pork belly with crackling – think of it as apple sauce (@TheWineSociety)

Twitter wine tasting:
Torres Reserva del Pueblo Pais 2014

Wine Society Torres Reserva del Pueblo Pais 2014 Twitter Wine Tasting
Torres Reserva del Pueblo Pais 2014

Over to the pais, a grape which originated in Spain, but was wiped out from there by phylloxera in the mid-1800s.

Fortunately it had already been planted elsewhere in the world by emigrants, including Spanish conquistadors in Chile and western Argentina.

A nose-dip from me and I immediately picked up on “fresh jam still warm in the pan”.

In a tweet, the Wine Society explained that the wine was like that because it is made using the same technique as beaujolais (carbonic maceration) which produces really fruity wines. There was also a fizzle, as the wine was bottled with a little natural C02 for a slight spritz to retain freshness. 

Other  Twitter wine tasting tweetsters said:

  • “I’m really enjoying it’s Beaujolais-with-a-twist vibe” (@TheWinebird)
  • “The Pais is fun – a summery South American Beaujolais” (@EvansTheCrime)
  • This from Chile is interesting. Gamay-like with a sappy, greener edge. I like it. Better with air.  (@TheWinebird)
  • Food matching the in my head, I’d go charcuterie or a lighter, red meat dish without much sauce.   (@TheWinebird)
  • Pais – light body, red fruit, slight initial spritz, Beaujolais style red – would also work slightly chilled. (@TAll04)
  • Proper crunchy fruits like a weighty Beaujolais Cru. Nice perfume and a touch of spritz. Has a charming country quality. (@NeilCammies )

Twitter wine tasting: A learning curve

Now to fully take part in a tasting like this I recommend you need the wines to share all the sensations. However, I’ll say this  – and I’ve said it before  – Twitter is a great resource to learn about wine.

You may not feel like tweeting; but just by setting up a Twitter account and following other Twitter users you can learn so much. By running  a basic search on hashtags such as #wine or #winelover  you’ll find lots of  people sharing ideas and recommending wines.

 

Based on a story first published in Raise a Glass, Trinity Mirror regionals March 12, 2016

Liverpool Echo – South Wales Echo – Daily Post Wales – Huddersfield Examiner – The Chronicle, Newcastle – Teesside Evening Gazette – Birmingham  Mail – Coventry Telegraph – Paisley Daily Express

 

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