Bordeaux Supérieur

Dine with Bordeaux 2015

Dine with Bordeaux and enjoy great food and wine pairings

I had a lovely bottle of Bordeaux at French restaurant Caveau in Liverpool the other night. Château Cru Cantemerle, Bordeaux Supérieur 2012 was ruddy with redcurrants, pecked with pepper and tickled with a touch a tobacco. It was a very moreish glass of something to sit alongside my plate of grilled lamb cutlets served with …

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bordeaux wine styles explained

Six styles of Bordeaux wine explained in simple steps

Bordeaux wine might be a bit daunting; ooooh all those different tastes, styles, let alone names we can’t pronounce properly. I went along to a Bordeaux tasting run by Dan Harwood at Vinea, Liverpool, on behalf of the Bordeaux Wine Council. (Bordeaux.com/uk)  Dan has some wise words to share and some simple little word clouds too, which help …

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