Baked beans? You can have anything with a midweek wine

SOME nights you can’t be bothered going overboard cooking food, but you still neeeeeeed a glass of midweek wine. Beans on toast may be the way to go. Or sausage and mash. Or chippie shop fish and chips. A tikka masala ready meal? If you want to perk up your plates (and who can blame you) …

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